The H100S convection oven with humidification from HENDI is designed for professional kitchens, compatible with GN 1/1 trays and powered by a 230V/3500W electrical system.

Its robust stainless steel housing ensures durability and easy maintenance.

Equipped with a removable cool-touch door featuring double glazing, the oven chamber is partially enamelled and illuminated internally for optimal visibility.

Heating is provided by two heating elements combined with two fans for even temperature distribution.

Temperature control ranges from 50°C to 300°C, allowing precise cooking settings.

The oven includes a manual direct humidification system operated by a button and a water inlet for added moisture control during cooking.