The AT series convection oven delivers versatile cooking intelligence for grilling, roasting, and baking with high-performance hot air and full steam capabilities.

It features a stepless LED temperature control, a convection fan, grill function, and steaming options, making it suitable for professional kitchens.

The oven includes a water connection and a control lamp for easy operation, enhancing efficiency in commercial cooking environments.

This convection oven is equipped with a thermostat, dual fans, and a toggle control unit for precise temperature management.

It features a double-winged door pane, a rounded baking chamber, and detachable bearing rails for convenient cleaning and maintenance.

The oven includes a timer with a signal tone to alert when cooking is complete and is constructed from durable stainless steel, ensuring reliability in busy commercial kitchens.

Designed for professional use, this convection oven includes four crosswise drawers and interior lighting for optimal visibility.

It offers multiple cooking functions such as circulating air, grill, and steaming, with a pluggable equipment connection for ease of installation.

The cooking chamber is made of stainless steel and the oven operates within a wide temperature range, supporting diverse culinary applications in hospitality and catering settings.