The AT220-MDI convection oven integrates the reliable features of the AT series with enhanced functionality, including an integrated grilling and steaming function.

It features the digital Bartscher MDI control for intuitive operation, allowing precise temperature and time adjustments.

The oven includes a thermostatic temperature control with LED display, a control lamp indicating power, heat-up, and timer status, and a fixed water connection for steam generation, making it suitable for professional kitchen environments.

This convection oven is equipped with dual fans and a digital MDI control knob for temperature and time settings, including a memory function and cooking pause capability.

It features a rounded baking chamber with detachable bearing rails, a double-winged door pane, and an audible signal to indicate when the cooking time has elapsed.

The unit includes an ON/OFF switch, thermostat, and is constructed from stainless steel, ensuring durability and ease of maintenance in commercial kitchens.

Designed for professional use, this convection oven operates on standard voltage and includes a timer with adjustable settings.

It comes with a GN container, grid, and supply hose, and features interior lighting for visibility during cooking.

The oven supports multiple cooking functions such as circulating air, grilling, and steaming, and offers a pluggable equipment connection.

The cooking chamber is made of stainless steel and the appliance meets IPX3 protection standards, ensuring reliability and safety in busy catering environments.