The AT230-MDI S convection oven features a side door stop for simplified loading of the baking chamber.

It combines proven AT features with additional grill and steaming functions to meet diverse cooking needs.

The intuitive Bartscher MDI control system allows quick and precise regulation of temperature and time, enhancing ease of use in professional kitchens.

The oven includes a thermostatic temperature control with 1 °C increments and an LED display for temperature monitoring.

This convection oven is equipped with two fans and a rounded baking chamber designed for easy cleaning and maintenance.

It features a double-winged door pane and a side door hinge for convenient loading.

The MDI control unit with a knob and digital display enables precise temperature and time settings, including a memory function and cooking pause option.

Audible signals indicate the end of cooking cycles, and the oven supports water connection and ON/OFF switches for efficient operation.

Constructed from coated stainless steel, this professional convection oven operates at 230 V with a power output of 3 kW.

It offers a temperature range from 50 °C to 300 °C and includes functions such as circulating air, grill, and steaming.

The oven features interior lighting, a pluggable equipment connection, and an IPX3 protection class.

It comes with one grid, one GN container, and a supply hose, making it suitable for commercial kitchen environments requiring versatile cooking options.