The AT211-MDI S convection oven combines a sleek matte black design with reliable performance, ideal for professional kitchens.

It accommodates 1/1 GN trays and features the digital Bartscher MDI control system for precise and straightforward temperature and time settings.

With electronic temperature control and a single fan speed, this oven ensures consistent cooking results tailored to commercial catering needs.

This convection oven offers electronic temperature control with precise 1 °C increments via an LED display and a digital knob for temperature and time settings.

It includes practical features such as a double-winged door pane, detachable bearing rails, a rounded baking chamber, and a memory function.

The oven supports a cooking pause through the temperature controller and signals audibly when the set time expires, enhancing operational efficiency in professional kitchens.

Constructed from coated stainless steel, this convection oven operates with a power of 3 kW and is equipped with a timer adjustable up to 120 minutes.

It includes one grid and one GN container, features interior lighting, and supports circulating air cooking functions.

The oven is designed for easy connection with a pluggable power supply and meets IPX3 protection standards, making it suitable for demanding commercial kitchen environments.