The Sous Vide Cooker 50 by HENDI features a robust body crafted from 18/8 stainless steel, ensuring durability and hygiene in professional kitchen environments.

It operates on 220-240V with a power output of 1500W, delivering reliable performance for sous vide cooking.

Equipped with a heating element made from nickel alloy, this cooker offers enhanced durability and efficient heat transfer.

It includes a timer adjustable from 5 minutes up to 99 hours and 59 minutes in 1-minute increments, providing precise cooking control.

Temperature settings range from 5 to 95°C with 0.1°C increments, allowing accurate temperature management.

The unit allows switching between Celsius and Fahrenheit, and features overheating protection as well as dry run protection for safe operation.